Wildcat
04-18-2008, 01:57 PM
Drain a can of whole water chestnuts and refill with soy sauce. Let sit in refrig for a minimum of 1 hour. The longer it sits the stronger the soy flavor and the more salty it becomes.
After appropriate time drain and wrap 1/2 slice of bacon around it and attach with tooth pick. Do not completely cover with bacon.
Broil until bacon is done.
After appropriate time drain and wrap 1/2 slice of bacon around it and attach with tooth pick. Do not completely cover with bacon.
Broil until bacon is done.